LE CITRON

Biscuit croustillant aux amandes, biscuit moelleux aux amande, biscuit linzer, confit de citron, crémeux citron, chantilly mascarpone à la vanille.

Allergènes: gluten, lactose, amandes, soja, (gélatine bovine)

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TARTE VIETNAM

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MILLEFEUILLE

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RUM BABA

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100% gourmet pastry where 70% chocolate mousse, chocolate cream and chocolate fondant are available as you taste them.

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ANDOA

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Désir chocolate dessert - Lac Chocolatier

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This very chic chocolate cake is made up of a soft hazelnut biscuit and its crunchy praline. Its ganache and milk chocolate whipped cream give this pastry a melt-in-the-mouth taste. The crunchy chocolate leaf adds a touch of elegance.

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